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HomeCorporate Event
Breakfast:
Assorted Breakfast Pastries: Scones, Muffins, Croissants
Roasted Red Pepper and Goat Cheese Quiche
Neuski's Sliced Bacon
Fresh Fruit Salad
Michael's House-made Granola
Accompanied by Greek Yogurt
Lunch
Winter Salad:
Baby Spinach, Grapefruit, Avocado, Red Onion,
Toasted Sunflower Seeds, Dijon and Cane Vinaigrette
Assorted Miniature Poboys:
Slow Roasted Beef and Mat & Naddie’s Shrimp Salad
Dressed with Creole Mayonnaise, Lettuce, Tomatoes, and Pickles
Assortment of Roasted & Grilled Vegetables
With Balsamic Vinaigrette
Roasted Vegetable Pasta Salad:
Peppers, Corn, Feta & Fresh Baby Spinach
Chicken, Sausage, and Shrimp Jambalaya
Grilled Pork Tenderloins:
Grilled Yellow & Green Peppers,
Mango Chutney and Chinese Mustard
Grilled Salmon with Dill Sauce
Afternoon Snack
Assorted Cookies and Brownies
Market Fresh Fruit
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